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Easy Dinner

Charcuterie Platter

$59
- Proscuitto
- Cheese
- Liver pate
- Olives
Sea & Brie Dip

$22
- Lobster
- Crab
- Brie
- Roasted red peppers
Steak Tartare

$14
- Hand chopped beef
- Tenderloin
- Spices
Fried Calamari

$9
- Fried
- Semolina flour
- Caper remoulade
French Onion Soup

$9
- Caramelized onions
- Beef broth
- Melted Swiss

Chef’s special

Charcuterie Platter

$15
- Vegetables
- Liver of the duck
- Olives
Bigoli con l’arna

$9
- Proscuitto
- Chef's cheese selection
- Olives
Mexican Chayote Soup

$14
- Hand chopped onion
- Tenderloin
Jota or Iota or Jote

$22
- Beans
- Potatoes
- Sauerkraut
Gulasch or Goulasch

$39
- Alla triestina
- Alla goriziana
- Alla friulana

Toban grilled chese

Consommé Célestine

Cerf goulash

Italian desserts

Sanguinaccio dolce

$22
- Chocolate
- Milk
- Pine nuts
- Raisins
- Sugar
Panna cotta

9
- Cream
- Rum
- Coffee
- Vanilla
- Sugar
Torta alla Monferrina

$14
- Pumpkin
- Apples
- Amaretti
- Chocolate
Chocolate mousse

$9
- Chocolate
- Milk
- Pine nuts
- Raisins
- Sugar
Marron glacé

$14
- Puréed with cream
- Ice creams
- Cakes

Marron glacé

Torta alla Monferrina

Sanguinaccio dolce